Welcome at Biogivre

Biogivre is a dynamic company specialized in the manufacturing of the dry ice and cryogenic cleaning (cleaning with dry ice).
We have been in business for several years in the field of dry ice (dry ice production, dry ice cleaning, rental and sale).

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Manufacture and sale of dry ice

Dry ice manufacturing

Our unique dry ice manufacturing process results in a higher density of ice, which helps it last longer. Additionally, our containers are specially designed for storing dry ice; they are insulated and airtight, and can be stacked to reduce space requirements.
We assure you the greatest flexibility and availability, at all times.

Our dry ice

  • Unique manufacturing process
  • Superior quality
  • Better durability
  • CFIA approved
  • Insulated and stackable container

Did you know that... dry ice

  • Allows you to cool, freeze, or maintain any product at a low temperature.
  • Applies directly to food products without burning them and prevents the growth of bacteria.
  • Presents no health hazard: Carbon dioxide is already present in beer and soft drinks.
  • Residue-free sublimation
  • Inexpensive
  • Versatile
  • Cleaning agent
  • Easy to use
  • Easy to store in an insulated container (cooler)

Available in different formats

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What is dry ice?

Biogivre manufactures and distributes high-quality dry ice to the public and businesses.

Dry ice is carbon dioxide (CO2) in the form of small pellets or solid nuggets. Dry ice has a temperature of -79°C at atmospheric pressure. Dry ice is odorless, harmless, non-flammable, and approved for the food industry. Carbon dioxide is a natural component of the atmosphere.

No more inconveniences related to ice melting in your cooler. Now, keep your products cold and dry.

  • Picnic
  • Camping
  • Hunting and Fishing
  • Barbecue
  • Special Effects

Our products are certified and more durable, they will be able to make you save.

Benefits of Biogivre

  • Great flexibility
  • No minimum quantity
  • Personalized service
  • Emergency Service
  • Fast delivery
Sublimation in hours
(estimate)
Net Weight
Total sublimation
(estimate)
After 0 hr
362 kg / 798 lbs
0 kg / 0 lbs
0%
After 5½ hr
358 kg / 789 lbs
4 kg / 8.8 lbs
1.1%
After 11 hr
356 kg / 785 lbs
6 kg / 13 lbs
1.6%
After 68½ hr
315.5 kg / 695.5 lbs
46.5 kg / 102.5 lbs
12.8%
After 72 hr
313 kg / 690 lbs
49 kg / 108 lbs
13.5%

How to store dry ice?

Dry ice (solid CO₂) cannot be stored indefinitely, as it transforms directly from a solid to a gaseous state (sublimation) at -78.5°C. However, there are methods to slow this sublimation and safely preserve it for as long as possible:

✅ Storage Methods

  1. Use an insulated cooler (Styrofoam/thick polystyrene)

    • This is the most effective solution for home use.

    • The thicker the wall and the more tightly sealed (but not airtight) the cooler, the longer the dry ice will last.

  2. Storage in a cool, shaded place

    • Keep the cooler in a cool, dry, and well-ventilated place (garage, basement, unheated room).

    • Avoid hot locations or direct sunlight, as this accelerates sublimation.

  3. Limit openings

    • Each time you open the cooler, warm ambient air enters and accelerates sublimation.

    • Only remove dry ice when ready to use.

  4. Use large blocks rather than pellets.

    • Compact blocks last longer than small pellets because they have less surface area exposed to the air.

⚠️ Important precautions

  • Do not store in a home freezer:
    Dry ice is too cold and can damage the thermostat, cause components to freeze, and CO₂ can accumulate.

  • Ventilation required:
    The released CO₂ can displace oxygen in an enclosed space and pose a risk of asphyxiation.

  • Do not seal tightly:
    A completely sealed cooler or container can explode under gas pressure.

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